Flatrock Pinotage 2023
The Pinotage offers an enticing aromatic journey. On the nose, bright sun-ripened plum intertwines seamlessly with the deep, alluring notes of mulled black cherries
Best Value Gilbert & Gaillard 2023
Cellarmaster: Rolanie Lotz
Origin: Coastal Region, Paarl, Agter-Paarl
Soil Type: Mostly decomposed granite
Yield: 10-12 tons per hectare
TA: 5,6 g/l
RS: 3,7 g/l
After crushing, the grapes underwent a two-day cold soaking period and were inoculated with a specially selected yeast strain. The juice underwent a slow, cool fermentation and was removed from the skins while still fermenting. Fermentation was completed on the oak, resulting in a gentle wood-tannin interaction.
300l French oak barrels.
A combination ofthird and fourth-fill barrels was used.
The wine was barrel-matured for fourmonths.
The Pinotage offers an enticing aromatic journey. On the nose, bright sun-ripened plum intertwines seamlessly with the deep, alluring notes of mulled black cherries. As it graces the palate, these vibrant fruit flavours find companionship in a delicate undertone of baking spice. The finale is memorable—a long, captivating, spicy finish that speaks to the wine’s depth and the exceptional terroir of Rhebokskloof. A truly elegant and distinctive offering for the discerning palate.
This easy-drinking wine can be enjoyed with grilled steak and chops.
3 -5 years from bottling
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Map to Rhebokskloof
Rhebokskloof, Noord Agter – Paarl, Windmeul, 7623