đź“… Saturday, 6 September | From 09:00
📍 Rhebokskloof Estate, Paarl
Spring has arrived — and with it, the return of our signature estate market, this time with a proudly local twist.
Join us for the Rhebokskloof Market: Waterblommetjie Festival Edition, where the best of the season comes to life across our scenic estate. From handcrafted goods and local flavours to award-winning wines, live entertainment, and a dash of Bok rugby — it’s a day made for making memories.
🎶 Entertainment Schedule
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🏉 09:00 – Springboks vs All Blacks (screened live on the big screen in our covered venue)
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🎵 Background music after the match
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🎸 12:30 – Live performance by The Ray Hart Band (outdoors if sunny, indoors if rainy)
✨ Free entry | Family-friendly | Covered venue | Pet-friendly
Celebrate local flavour, the start of spring, and everything that makes the Winelands special — only at Rhebokskloof.
🍷 5-Course Waterblommetjie & Wine Pairing – R265pp
Celebrate South Africa’s most iconic spring ingredient with a limited-edition tasting experience featuring five wines from our Flatrock and Rhebokskloof ranges, each paired with a decadent, bite-sized dish starring waterblommetjies.
Here’s what’s on the menu:
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Waterblommetjie & Halloumi Kebab
Paired with: Rhebokskloof Chenin Blanc
Grilled halloumi, waterblommetjies, kalamata olives, garlic, and fresh herbs — a Mediterranean-inspired skewer bursting with flavour. -
Waterblommetjie & Lamb Spanakopita
Paired with: Rhebokskloof Chardonnay
Shredded, slow-roasted lamb combined with feta and waterblommetjies, wrapped in delicate, crispy phyllo pastry. -
Waterblommetjie & Black Pepper Croquette
Paired with: Rhebokskloof Pinotage
Crispy, golden bites filled with rich béchamel infused with waterblommetjies and a hint of black pepper. -
Waterblommetjie Beef Tartlet with Caramelised Onion
Paired with: Rhebokskloof Shiraz
Delicate puff pastry topped with cubed beef, tender waterblommetjies, and a sweet finish of caramelised onion. -
Waterblommetjie & Pork Belly
Paired with: The Rhebokskloof Red Blend
Succulent pork belly, spiced and roasted to perfection, served with tender waterblommetjies.
📍 Bookings essential via Dineplan:

